Salt-free Cashew Spice Blend
Salt-free cashew spice blend is a sprinkle that adds a zesty crunch and flavor blast to salads, pasta dishes, soups, and on vegetables.
Initially, I came up with this salt-free cashew sprinkle to replace grated Parmesan on pasta. Now it gets used to liven up lots of dishes . . .pizza, salads, soups. It is always available for the Mirepoix Mirepoix Lentil Soup. Salt-free cashew spice blend adds that extra blast of flavor, with the benefit of a little crunch too. And it’s salt-free! The lime juice or juice from a very tart lemon gives it enough zestiness that you don’t miss the salt.
Tools Used in this Recipe
- chef knife
- shallow bowl
- baking pan or bake sheet
- parchment paper
- jar or other storing container