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The Vibrant Cook Logo; the name "The Vibrant Cook" with a line drawing of a pan lid

Springtime Fresh Garlic Soup

Three white Wedgwood bowls of oil-free vegan Fresh Springtime Garlic Soup with a parsley & cilantro pesto toast

The Noil Kitchen has changed its name and is now The Vibrant Cook. The link to the dish post and recipe you were looking for is above.

Cathy O' The Vibrant Cook
Thank you for visiting,
Cathy O’

The Vibrant Cook

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